Be the Master of Trends - Novelties by Joygelato

Joygelato takes you to the heart of the trends that are changing the way to experience taste. Each proposal is an invitation to experiment: quality ingredients, surprising combinations and familiar flavours with a wow effect.

Domori 2026. A new chapter of discovery.

Domori’s 2026 novelties unfold through a journey of research, origin, and identity.
From iconic cacaos to new creations designed for Italian gelato, each expression reflects a distinctive territory and aromatic profile, shaped by a vision that continues to explore the truest essence of cacao.

Your favorite IRCA creams, now ready in a sac à poche

Five premium creams, ready to squeeze. Discover the convenience of IRCA’s sac à poche format and create with ease.

Discover the Dobla Touch

Experience the art of chocolate decoration that turns every dessert into a masterpiece of indulgence. Explore Dobla, part of The Signature collection, where craftsmanship meets creativity to inspire irresistible moments.

Our innovative Solutions

Crafting every layer of taste and performance through creativity and technology. From signature ingredients to smart solutions, we make innovation simple for professionals everywhere.

the signature collection
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Smart solutions

Innovations for Food Manufacturers

From concept to production, we partner with global brands to provide them with scalable ingredient solutions that bring ideas to life, ensuring quality, creativity and reliability at every step.

Freshly baked good 
new things

Every day we work to make things better: for people, communities and the planet. Discover how our commitment to responsibility and innovation drives positive change across everything we do.

News

Stay updated with our latest news

Tastelab Pistachio - Americas

Welcome to Tastelab Pistachio

Consumers crave pistachio, making it the hottest global flavor in North America. Discover why everyone is crazy about it.

Be the Master of Joy-Sigep

SIGEP was pure JOY!

From our stand to your smiles, we brought ideas, textures, and inspiration to the Gelato world. Thank you for making it unforgettable.

Alpro Joygelato IRCA

Where plant-based meets professional performance

Alpro, Joygelato and IRCA since 1919 come together to support professionals with plant-based solutions that deliver on taste, texture and performance. A collaboration designed to make everyday production easier, without compromising on quality.