Meet L'Autentico, a complete mix with 100% Italian unrefined flours.
It enriches our bakery mix family, that most exalts the Italian tradition and that represent the values on which our new brand for bakery is based.
WHY L'AUTENTICO?
Product of excellence, it is based on selected ingredients of the highest quality that make it ideal for the preparation of artisanal bread with a crispy crust and slightly acidic taste given by the presence of sourdough from natural drying.
Enriched with seeds, wheat germ and aromatic plants, it makes your dough rich in taste and nutrients.
With this new mix you can actually rediscover the simplicity and taste of good homemade bread.
Our classic that recalls the rusticity and the fragrance of the real Italian homemade bread.
Multigrain and multi-grain mix for recipes based on a balanced and wellness-oriented diet.
Multicereal mix with soy flour enriched with seeds and flakes for recipes with a higher nutritional content.
Sfizio Crock: our concentrated mix for pizza and focaccia. Light and crunchy for a long time, it suits the most varied recipes.
Since 1940, when IRCA began to produce malt and malt extracts, natural improvers of leavening, we have aimed to enhance the simplicity and naturalness of the ancient Italian bakery tradition.
With our broad selection, we guarantee artisanal quality and cutting-edge performance, skilfully blended by the experience of our Research & Development and our expert bakers.
Our new Brand takes us back to where it all began - the bakery sector, and also upholds what we do best; creating genuine Italian products with love.
