PASSION FRUIT SORBET
Difficulty level
Ingredients
| passion fruit purée - RAVIFRUIT | g 1000 |
| JOYBASE PREMIUM FRUIT | g 240 |
| Sucrose | g 720 |
| JOYPLUS PROSOFT | g 80 |
| JOYPLUS TRIM | g 240 |
| water | g 1720 |
Preparation
- Heat the water and add the solids and mix with an immersion mixer.
- Add the passion fruit puree and mix.
Gelato Maker
