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FLOMIX

Description

Powder mix with no hydrogenated fats, perfect to create Florentine, nut brittle and many other delicious pastry recipes.
More product detailsDiscover the recipes

Product details

COD 01990547

DIRECTIONS FOR USE

basic recipe for a 60x40 cm tray.
FLOMIX 600 g
ALMONDS, sliced 300 g
Dry mix FLOMIX and almonds, then place the mixture directly into the proper rings or on tray with oven resistant paper. Bake at 200°C for 7-10 minutes.

Allergens / Contaminations

ALLERGENS

  • Soybeans
  • Milk

CONTAMINATIONS

  • Cereals
  • Eggs

Technical Denomination

semifinished product for bakery uses.

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