Description
Vegetable margarine to make creams, cakes and high-quality pastry. It's marked by notes of butter and vanilla and has no hydrogenated fats.
Within the same line you will also find Marvik Croissant, specially made for croissants and puff pastry products.
Main benefits
Approximate operating temperature 15-25°C: it varies depending on surrounding conditions and final purpose. Suitable for vegan recipes.
