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SINFONIA NOCCIOLATO BIANCO

Description

A wonderful combination of milk delicacy and the strong flavour of the 16% of high-quality Italian hazelnuts. The result is an extraordinary type of white chocolate, marked by an incredible soft consistency and a plastic texture, which resemble those of gianduia chocolate. Within Sinfonia line of products you will also find dark, milk and gianduia chocolate.

Main benefits

Medium-high fluidity.

Use this product for

Product details

COD 01011787

CLAIMS

Italian hazelnuts 16%
Cocoa 22%
MG / Fat 36-38%
Melting temperature 45°C
Tempering temperature 26-27°C
100% cocoa butter
Gluten free

DIRECTIONS FOR USE

heat in water-bath constantly mixing, always under the temperature of 45°C.
Temper and use at 26-28°C.
Contamination with compound chocolates must be avoided

Allergens / Contaminations

ALLERGENS

  • Soybeans
  • Milk
  • Nuts

CONTAMINATIONS

  • Nuts

Technical Denomination

white chocolate with hazelnuts. Directive 2000/36/EC