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SOFT BREAD 50%

Description

Concentrated mix for bread suitable for savory and sweet recipes including: sliced bread, soft bread, but also croissants and puff pastry, focaccia and soft pizza in the pan.

An extremely versatile mix that guarantees excellent performance and a long-lasting softness for medium-lasting products (7-10 days).

The 50% concentrated mix unleash your creativity and customize your dough by adding flours and/or ingredients of your choosing.

Main benefits

- Prolonged softness for medium-life products
- Suitable for customized dough and for the creation of new and innovative recipes

- Possibility to combine with other mixes

Use this product for

Product details

COD 01080005

CLAIMS

- With dried sourdough

- Without emulsifiers
based on natural enzymes only

Allergens / Contaminations

ALLERGENS

  • Cereals
  • Milk

CONTAMINATIONS

  • Soybeans
  • Mustard
  • Sesame

Technical Denomination

semifinished product for bread.