On this page you will find the best recipes created and prepared by the IRCA Group’s Corporate Chefs, grouped in recipe books to consult and download. Scroll down orclick here to find out how to create your own recipe books with our recipes!
Now you can start creating!
The Fall & Winter collection
Each of these recipes has been developed to make the most of each ingredient, with techniques and details designed to accompany you and simplify your work in the lab during the winter season.
The best praline recipes created and selected for you by our Ambassadors.
Preparations in which chocolate and unexpected fillings come together in irresistible flavor combinations.
We'll go from the more traditional combinations like the classic coffee and chocolate match, to more unique ones like banana and caramel.
Start melting chocolate and get ready to renew your praline offerings with our cookbook.
Expand your offer with our gluten-free products and recipes, the perfect combination for those seeking wellness, without sacrificing taste and variety.
Get inspired by the gluten free recipes selected by our Ambassadors: sweet and savory, classic and modern, for beginners and experts.
Our preparations evolve over time, just as we do.
With our "Add to Cookbook" website feature you can now select the recipes that most represent you, creating super-customized cookbooks either to browse digitally or to print out. Once you've enjoyed the cookbook you can simply empty it and start over again, selecting new amazing recipes.
Here's how it works, now it's your turn.
