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CREME CARAMEL

Description

Special Crème Caramel mix. Very easy and quick to use: you will only have to add milk to make this delicious dessert.
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Product details

COD 01070614

DIRECTIONS FOR USE

crème caramel preparation______ 200 g
milk___________________________ 1000 g
Stir the mix into about 200 g of milk, avoiding the formation of lumps; then add the remaining milk until reaching boiling temperature, stirring constantly.
Pour the mix into the moulds and put into the fridge for about 1 hour.

Allergens / Contaminations

CONTAMINATIONS

  • Soybeans
  • Milk

Technical Denomination

semifinished confectionery product.

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