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MIRROR CIOCCOLATO

Description

Hot process chocolate flavoured mirror glaze. Perfect for easy and stable covering for cakes, including on vertical or doomed products. Freeze-stable, it provides a long lasting perfect glossy shine even at low temperatures (-20°C). Discover all available fruit and cream flavours and let your creativity fly.

Use this product for

Product details

COD 01030222

DIRECTIONS FOR USE

warm in the micro-waves oven or in bain-marie at 45-50°C, keeping from the packaging only the necessary quantity; stir without englobing air and pour on the sweets to be coated.

Allergens / Contaminations

CONTAMINATIONS

  • Milk

Technical Denomination

semi finished pastry product.