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TENDER DESSERT

Description

Easy powder mix to make excellent frozen desserts that boast an incredibly fresh taste and keep their soft texture at the reference temperature of the freezing display window (-14 /-16°C): they can be immediately consumed.
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Product details

COD 01070634

DIRECTIONS FOR USE

Semifreddo recipe (with planetary)
TENDER DESSERT ________________________ 300 g
unsugared cream (4-5°C)_______________ 1 l
Irca flavouring paste or fruit paste__ at pleasure
Pour TENDER DESSERT into the cream, add the flavouring base if required and wip in planetary with a whisk.
The desserts is stored and consumed at the temperature of the window freezer.

Allergens / Contaminations

CONTAMINATIONS

  • Soybeans
  • Milk

Technical Denomination

semifinished product for frozen desserts.

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