CARAMEL VARIEGATO
| INGREDIENTS | ||
| White base (for milk ice-cream) | g | 4.000 |
| JOYPASTE CARAMEL | g | 160 |
| TOTAL | g | 4.160 |
| JOYCREAM CARAMEL | q.b. |
Add JOYPASTE CARAMEL to the white base, mix with a hand blender and put into the batch freezer. Variegate with JOYCREAM CARAMEL and decorate ad you wish.
