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INGREDIENTS | ||
Rice milk or soya milk | g | 2.800 |
JOYPASTE PISTACHIO | g | 450 |
JOYLIFE CREMASTEVIA VEG | g | 900 |
TOTAL | g | 4.150 |
Mix JOYLIFE CREMASTEVIA with warm rice milk or soya milk (65°C), add JOYPASTE PISTACHIO and mix with a hand blender. Let the mixture rest for 15 minutes, then put it into the batch freezer.