CREMA FREDDA AL CAFFE'_____________________K g 1.1
milk_______________________________________Lt 3.0
Mix CREMA FREDDA AL CAFFE' and milk with a blender. Then, let the mixture rest for 10-15 minutes.
Freeze the mixture using a slush machine with the suitable program.
The CREMA FREDDA AL CAFFE' recipe can be customized with the addition of coffee in order to get an even richer flavor. It is also possible to replace a part of milk (500g) with fresh cream (500g) in order to obtain a warmer and creamier product.
CREMA FREDDA AL CAFFE' could be used, without pasteurizer, as a base for ice cream ande soft ice cream, following the recipes:
COFFEE ICE CREAM:
CREMA FREDDA AL CAFFE' _____________________kg 1.1
milk_______________________________________Lt 3.0
cream 35% m.g._____________________________ g 200
Joyplus Prosoft____________________________ g 170
COFFEE SOFT ICE CREAM:
CREMA FREDDA AL CAFFE' _____________________kg 1.1
milk_______________________________________Lt 3.0
