COLD COFFEE CREAM
Difficulty level
Ingredients
| CREMA FREDDA CAFFE' | g 1.100 |
| milk | g 3.000 |
| TOTAL | g 4.100 |
Preparation
Pour COLD COFFEE CREAM into the water (or milk and water), mix vigorously with a whisk or with a hand blender.
Let the mixture rest for 10-15 minutes and, after mixing again briefly, pour into the specific cold cream machine.
