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JOYBASE INFINITY CREAM 50

Description

White base for milk ice cream with a high content of powdered cream. The ideal to make excellent ice cream with creamy and dense texture, while enhancing the flavour of the additional aromatizing pastes you choose to combine. Designed for both hot-process and cold-process making.

Product details

COD 01070645

DIRECTIONS FOR USE

JOYBASE INFINITY CREAM 50__ __ g 50
sugar________________________ g 250
milk_________________________ l 1
Mix JOYBASE INFINITY CREAM 50 with sugar, gradually poor the powder into the milk and stir with a high speed mixer up to complete dispersion; then let the mixture rest.
JOYBASE INFINITY CREAM 50 con be used both with hot process pasteurizing it at 85°C and with cold process directly into batch freezer.
Close carefully the bag after each use.

Allergens / Contaminations

ALLERGENS

  • Milk

CONTAMINATIONS

  • Soybeans

Technical Denomination

semifinished product for ice cream.