JOYCREAM BESAMEMUCHO

Description

Gianduia creamy spread with crumbled hazelnuts and crunchy chopped butter crepes. Creamy and spreadable texture at reference temperature of -15°C. Excellent even when used as a filling for chilled desserts. Discover the whole Joycream range of products.

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Use this product for

Ice cream

Semifreddo

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Product details

COD 01011098

DIRECTIONS FOR USE

JOYCREAM BESAMEMUCHO is ideal for classic variegation of the icecream.
Placed in the ice-cream tub in the display window at -15°C JOYCREAM BESAMEMUCHO maintains a creamy and spreadable consistency ideal to be used in icecream during preparation of cones and cups; for this application JOYCREAM BESAMEMUCHO reaches the optimal consistency after 2-3 hours at -15°C.
NOTICE: Mix thoroughly JOYCREAM BESAMEMUCHO before taking it from the package.

Allergens / Contaminations

ALLERGENS