BLUEBERRY SAVARIN
Ingredients
| White base | g 4.000 |
| JOYPASTE MALAGA | g 320 |
| JOYPASTE BISCOTTO PREMIUM | g 120 |
| TOTAL | g 4.440 |
Preparation
Add JOYPASTE MALAGA and JOYPASTE BISCUIT PREMIUM to the white base, mix with a hand blender and put into the batch freezer. Variegate with JOYFRUIT MIRTILLO. Decorate with small savarin and fresh blueberries.
Ingredients
| JOYFRUIT MIRTILLO | To Taste |
