CHOCOLATE ICE CREAM WITH JOYBASE CIOCCOLATO 150
Recipe to make chocolate ice cream using Joybase Cioccolato 150
Difficulty level
![](/IRCA/Recipes/image/23501/image-thumb__23501___auto_b492ef3e91c9043ccd499cc4b73eae8d/cioccolato-intense.jpg)
Recipe to make chocolate ice cream using Joybase Cioccolato 150
Ingredients
milk 3.5% fat - hot | g 3000 |
sugar | g 900 |
JOYBASE CIOCCOLATO 150 | g 450 |
JOYPLUS PROSOFT | g 90 |
TOTAL | g 4440 |
Preparation
Dry mix JOYBASE CIOCCOLATO 150, JOYPLUS PROSOFT and sugar.
Add it to the hot milk and mix with a hand blender.
Leave it to rest for 10-15 minutes, then put it in the batch freezer.