VANILLA & CHOCOLATE MUFFINS
SINGLE-SERVING SOFT CAKES
Difficulty level
![](/Academy/Course%20Categories/1343060/image-thumb__1343060___auto_b492ef3e91c9043ccd499cc4b73eae8d/ricette.jpg)
SINGLE-SERVING SOFT CAKES
Ingredients
WONDERMUFFIN MIX | g 1000 |
eggs | g 350 |
water | g 200-250 |
vegetable oil | g 300 |
PEPITA FONDENTE 1100 | g 100 |
JOYPASTE VANIGLIA MADAGASCAR/BOURBON | g 15 |
Preparation
Mix all the ingredients, except for PEPITE FONDENTI, in a planetary mixer at medium speed for 4-5 minutes.
At the end, combine PEPITE FONDENTI to the batter.
Fill muffin cups 2/3 full with the batter.
Bake at 180-200°C for about 25 minutes.
"You can replace PEPITE DI CIOCCOLATO with one of our CHOCOLATE CHUNKS.
"