PINEAPPLE CUPCAKES
SINGLE-SERVING SOFT CAKES WITH PINEAPPLE
Difficulty level
SINGLE-SERVING SOFT CAKES WITH PINEAPPLE
Ingredients
WONDERMUFFIN MIX | g 1000 |
unsalted butter 82% fat - softened | g 300 |
water | g 250 |
eggs | g 350 |
JOYPASTE ANANAS | g 100 |
Preparation
Mix all the ingredients in a planetary mixer with the paddle attachment at medium speed for 4-5 minutes.
Fill the cupcake cups 2/3 full with the batter and bake at 180-200°C for 25 minutes.
Ingredients
WONDERCHOC WHITE | g 1000 |
JOYPASTE ANANAS | g 100 |
Preparation
Whip the ingredients in a planetary mixer with the whisk attachment, at medium speed for about 5 minutes.
Pipe some whipped pineapple cream on the top of the cupcakes, using a piping tip at your choosing, and decorate as you like most.
"You can replace butter with the same amount of margarine.
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