PISTACHIO MUFFINS
SINGLE-SERVING CAKE FOR SNACK TIME
Difficulty level
![](/Academy/Course%20Categories/1343060/image-thumb__1343060___auto_b492ef3e91c9043ccd499cc4b73eae8d/ricette.jpg)
SINGLE-SERVING CAKE FOR SNACK TIME
Ingredients
WONDERMUFFIN MIX | g 1000 |
eggs - at room temperature | g 350 |
water | g 250 |
vegetable oil | g 300 |
JOYPASTE PISTACCHIO 100% | g 90 |
chopped pistachios | g 50 |
Preparation
Mix all the ingredients in a planetary mixer with the paddle attachment at medium speed for 4-5 minutes.
Fill muffin cups 2/3 full with the batter and bake in a deck oven at 180-200°C for about 25 minutes.