COCOA COOKIES WITH WHITE CHOCOLATE CHIPS MADE WITH WONDERMUFFIN CHOC
SHORTBREAD BISCUITS WITH CHOCOLATE INCLUSIONS
Difficulty level
SHORTBREAD BISCUITS WITH CHOCOLATE INCLUSIONS
Ingredients
| WONDERMUFFIN CHOC MIX | g 1000 |
| eggs | g 80 |
| unsalted butter 82% fat | g 300 |
| PEPITA BLANCHE | g 200 |
Preparation
In a planetary mixer with a paddle attachment, mix all the ingredients at low speed for about 2 minutes.
Shape the dough into 3-4 cm diameter cylinders, wrap them into parchment paper and refrigerate for at least 2 hours.
Cut the cylinders of dough into 1-cm thick discs.
Bake at 200°C for 10-12 minutes.
"You can replace PEPITA with chopped nuts in the same amount.
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