C per 10-15 minuti.</p><p>- Crema lime:</p><table class=""\"" border=""\"" cellspacing=""\"" cellpadding=""\""><tbody><tr><td>TOP CREAM</td><td>g</td><td>200</td></tr><tr><td>Acqua</td><td>g
Difficulty level
Ingredients
TOP FROLLA | g 1.000 |
unsalted butter 82% fat | g 400 |
sugar | g 100 |
egg yolk | g 150 |
Preparation
Ingredients
TOP CREAM | g 200 |
water | g 500 |
JOYPASTE LIME | g 80 |
Ingredients
TOP MERINGUE | g 300 |
water | g 180 |
Ingredients
MIRROR NEUTRAL | To Taste |