SORBETTO MASSA ECUADOR DOMORI
Ingredients
| water | g 2372 |
| Sucrose | g 520 |
| JOYPLUS PROSOFT | g 212 |
| JOYPLUS TRIM | g 212 |
| JOYBASE NEUTRAL FIX | g 20 |
| JOYPLUS FIBRA MIX | g 60 |
| MASSA DI CACAO ECUADOR DOMORI | g 600 |
| salt | g 4 |
Preparation
Dry mix JOYBASE NEUTRAL FIX, JOYPLUS PROSOFT, JOYPLUS FIBRA MIX, JOYPLUS TRIM, sugar and salt.
Add the previously mixed powders with hot water and add MASSA DI CACAO ECUADOR DOMORI.
Mix and let it rest, finally put in batch freezer.
