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CONFETTURA ALBICOCCA

Description

Apricot jam with 35% real fruit. Its soft and spreadable texture makes it suitable for any type of application within your pastry operation, either before or after baking.
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Filling

Product details

COD 01030220

CLAIMS

With the 35% of real fruit
No flavourings
No preservatives
No colourings

DIRECTIONS FOR USE

the soft structure of the product allows its direct employment with pastry bags having right nozzle or with mechanical dosing machines. Do not mix or beat in planetary as this can cause negative effects on the oven stability.

Technical Denomination

apricot jam fruit used: 35 g / 100 g total sugars: 66 g / 100 g

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