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SENSES 3.0 UMAMI

After the sweetness with SENSES 2.0 SWEET, we are now going to stimulate the neutral sense with the 5th sense.

Difficulty level

Ingredients

JOYBASE CHOCO TANDEM g 1500
water g 2200
full-fat milk (3,5% fat) g 1000
MINUETTO LATTE SANTO DOMINGO 38% g 400
soy sauce g 100
lemon juice g 150

Preparation

Bring water and milk to boil, mix with JOYBASE CHOCO TANDEM, add MINUETTO LATTE SANTO DOMINGO 38% and continue mixing.
Finally add the soy sauce and mix
Leave to rest for 30 minutes, put in a batch freezer and immediately add the lemon juice

Ingredients

JOYFRUIT LIME To Taste

Preparation

Variegate with JOYFRUIT LIME