Raspberries and yoghurt cake
Difficulty level
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Ingredients
TOP FROLLA | g 1.000 |
unsalted butter 82% fat | g 350 |
caster sugar | g 120 |
eggs | g 150 |
Ingredients
CONFETTURA EXTRA LAMPONI | g 100-120 |
Ingredients
YOG'IN | g 1.000 |
water | g 500 |
seed oil | g 400 |
Ingredients
YOG'IN | g 1.000 |
water | g 430 |
unsalted butter 82% fat | g 400 |
Ingredients
MIRAGEL SPRAY NEUTRO | To Taste |
Ingredients
BIANCANEVE PLUS | To Taste |