Raspberries soft cake
Difficulty level
Ingredients
| TOP FROLLA | g 1.000 |
| unsalted butter 82% fat | g 350 |
| sugar | g 120 |
| eggs | g 150 |
Ingredients
| SILKY CAKE | g 1.000 |
| water | g 225-250 |
| seed oil | g 300 |
| eggs | g 350 |
Ingredients
| CONFETTURA EXTRA LAMPONI | To Taste |
Ingredients
| MIRAGEL | To Taste |
Ingredients
| BIANCANEVE PLUS | To Taste |
