TROPICAL (Joybase Gelatogel)
Difficulty level
Ingredients
Warm water | g 1.000 |
JOYPLUS PROSOFT | g 140 |
JOYBASE GELATOGEL | g 1.300 |
passion fruit purée | g 600 |
pineapple purée | g 600 |
Mango purée | g 600 |
TOTAL | g 4.240 |
Preparation
Mix JOYBASE GELATOGEL and water, add fruit and dry ingredients, then mix with a hand blender. Let the mixture rest for 15 minutes and put in the batch freezer.